Contact

Membership & General Inquiries
Allison Righter, MSPH, RDN
Lecturing Instructor
Coordinator, Teaching Kitchen Collaborative
The Culinary Institute of America
allison.righter@culinary.edu

Emily Baron
Faculty Assistant
Department of Nutrition, Harvard T.H. Chan School of Public Health
ebaron@hsph.harvard.edu, 617-432-0139

Support Opportunities
Shara Orem
Director of Corporate Relations for the Strategic Initiatives Group
The Culinary Institute of America
707-967-2439
shara.orem@culinary.edu

Media Inquiries
Amanda Secor
Senior Manager - Marketing, Communications and media Relations 
The Culinary Institute of America
845-451-1457
amanda.secor@culinary.edu